SEMCAP’s $55m investment in Good Culture, following L Catterton’s majority stake, highlights private equity’s growing appetite for better-for-you, high-protein cottage cheese and modern dairy brands.

A recent debate over the sustainability of aquaculture emphasizes the role of policy, regulation, technology and ...

Nearly 250,000 federal jobs have been cut under Trump, stripping staff from FDA, USDA and HHS and raising concerns about food safety, inspections and oversight.

Emerging science, new ingredients and consumer demand are pushing fiber into a new era of metabolic, gut‑health and ...

Protein, probiotics and clean-label brands face heightened legal risk as MAHA, Prop 65 and state AGs intensify oversight of ...

New Valentine’s Day collections spotlight evolving tastes as chocolatiers modernize classics to appeal to playful, ...

Back by popular demand for a second year, the Global Food Tech Awards 2026 is shaping up to be another highly competitive showcase of innovation. Finalists for the Americas heat have now been revealed ...

Food brands are reimagining beans with convenient formats and creative applications as protein, fiber and GLP-1 nutrition ...

Once daily staples, sugary cereals are being repositioned as intentional treats - driven by nostalgia, cultural relevance and ...

Breakfast trends in 2024-2025 reveal a shift from product innovation to behavioral change, with snackification, generational ...

Investindustrial has acquired TreeHouse Foods, the largest US private-label manufacturer, in a $2.9B take-private deal, raising questions about a new wave of CPG M&A.

MAHA Center’s $8 million Super Bowl ad starring Mike Tyson slams processed foods, spotlights obesity and introduces a new health nonprofit with political and publishing ties.